Goji Berry Flavor
Goji berries have been used for 6,000 years by herbalists in China, Tibet and India to:
- protect the liver
- help eyesight
- improve sexual function and fertility
- strengthen the legs
- boost immune function
- improve circulation
- promote longevity
Goji berries are rich in antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin. One of zeaxanthin's key roles is to protect the retina of the eye by absorbing blue light and acting as an antioxidant. Gojis are not as sweet as a raisin and impart a subtle flavor to KT.
Goji Berry Tea
Recipe Idea:
Goji Berry + Ginger = Tibetan Delight
Features
- Organic
- High in antioxidants
- Promotes longevity
- .6oz per packet, 10-15 servings, 8 berries per serving